pISSN: 2671-4639
eISSN: 2671-4663
Fig. 1.
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HPLC chromatogram of sulforaphane as a standard compound alongside hot water broccoli sprout (BS) extract. (A) Sulforaphane, (B) hot water extract of BS.
Journal of Animal Reproduction and Biotechnology 2023;38:17-25
https://doi.org/10.12750/JARB.38.1.17